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Preparation Instructions




Allergen, Halal & Kosher Matrices





Nutritional Profile and Datacard

Nutritional Information
Per 100g Per 100ml#
Energy kj 2035 287
kcal 486 68
fat g 25 3.5
of which saturates g 6.5 0.9
monounsaturates g 12.5 1.8
polyunsaturates g 4.5 0.6
Alpha linolenic acid mg 340 48
DHA mg 100 14
Linoleic acid mg 3800 536
Arachidonic acid (ARA) mg 200 28
Carbohydrates g 51 7.2
of which sugars g 5 0.7
Protein equivalent g 14.3 2.0
L-Phenylalalnine* g - -
Salt g 0.48 0.07

# at standard dilution of 14.1%


* No added phenylalanine. Phenylalanine may be present in trace amounts from other ingredients (<10mg/100g; <1.5mg/100ml reconstituted product)





Product Codes


HCP Resources



VIA

Vitaflo in Association (VIA) is an education portal that houses innovative educational resources for healthcare professionals. It offers a range of content for the following disorder areas: Inborn errors of metabolism, Ketogenic diet, Paediatric kidney disease, Lipid disorders, Glycogen storage disease and Nutrition support. Resources include case studies, webinar and even recordings and practical resources.






Practical Guide

Written in collaboration with healthcare professionals, these guides, provide you with all the practical information needed to use our products.









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