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How do we change

the course of Health?

Clipart lightbulb. Research and innovation
Research & Innovation
Health conditions and certain diseases can be treated with nutritional solutions: this is the field Nestlé Health Science’s research is investigating. From pediatric to aging people, from brain health to genome analysis and gastrointestinal disorders, we are developing innovative nutritional therapies.

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Clipart blue cross. Nutritional Therapy
Nutritional Therapies
The role of nutrition is entering a new stage of discovery and innovation that is changing the management of health and forging an increasingly integral role for nutritional therapy in healthcare.


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We offer nutritional therapies for
The Nestlé Institute of Health Sciences:
from genetics to diet & lifestyle research
The Nestlé Institute of Health Sciences has a mission: develop scientific methods to improve health through nutrition. This scientific research center gives Nestlé Health Science the most advanced information and processes in nutrition and diagnostic science. We strongly believe that the food we consume on a daily basis is the largest single influence on our health.
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IMPORTANT NOTICE

Breastfeeding is best for babies. SMA® Althéra® and SMA® Alfamino® must only be used under strict medical supervision and after full consideration of the feeding options available, including breastfeeding. The advice of a doctor, midwife, health visitor, public health nurse, dietitian or pharmacist on the need for and proper method of use of infant milks and on all matters of infant feeding should be sought. Good maternal nutrition is important for the preparation and maintenance of breastfeeding. Introducing partial bottle-feeding may have a negative effect on breastfeeding and reversing a decision not to breastfeed is difficult. Social and financial implications should be considered when selecting a method of infant feeding. Infant milk should always be prepared and used as directed. Inappropriate foods or feeding methods, or improper use of infant formula, may present a health hazard.