HCP

MILK JELLY

3' meals


Tips

You can buy different shaped jelly moulds to add fun to mealtimes!
There are many different flavoured Jellies available, strawberry and orange are very popular!


  • 4 cubes of Jelly* 60ml boiling water
  • 60ml specialist formula (50ml water and 2 scoops powdered Althéra®/Alfamino®)
lentil-soup

INSTRUCTIONS

  • Add the Jelly to a saucepan and pour in the boiling water, allow the jelly to melt while on a gentle heat.
  • Allow the jelly to cool slightly before adding the specialist formula mixture.
  • Place the jelly into moulds and refrigerate until set.

*We used strawberry jelly here but you can choose your favourite flavour