An innovative thickening agent designed to instantly thicken liquids and food for patients with dysphagia or swallowing difficulties.
Resource® ThickenUp® Clear is designed specifically for the dietary management of patients with swallowing difficulties:
- Potential to enhance swallowing safety1
- Demonstrates good GI tolerance2
- Amylase resistant3
- Once prepared, liquids remain clear and lump free
- Does not change taste or smell of liquid and food
Resource® ThickenUp® Clear is suitable for managing dysphagia due to conditions including stroke, Parkinson’s, muscular dystrophy, motor neurone disease, multiple sclerosis, neurological disorders and malignancies of the oral cavity and throat.
Resource® ThickenUp® Clear can be used in hot, cold or fizzy liquids and food.
THE NESTLÉ HEALTH SCIENCE RANGE OF TAILOR-MADE NUTRITIONAL SOLUTIONS
Nestlé Health Science produces a range of foods for special medical purposes (FSMP) for use under medical supervision. A sample product should only be requested for a patient if deemed suitable following a professional evaluation from an appropriate
healthcare professional. Althera® and Alfamino® are infant FSMPs and should only be used after the full consideration of the feeding options available, including breastfeeding.
The Nestlé Health Science Sample Service is available to healthcare professionals only, who require sample products for professional evaluation when they have no sample product or if a patient has insufficient product to cover their needs. This service is not intended as a long term solution for a patient.
® Reg. Trademark of Société des Produits Nestlé S.A. Terms and conditions apply.
- Leonard RJ et al. J Acad Nutr Diet 2014; 114(4): 590–4.
- Hibberd J et al. Dysphagia 2011; 26: 432–75.
- Data on file. Nestlé Health Science.
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